POST 13/77 : CHEF REF NO: HAM4/3/22 (X4 POSTS)
Division: Human Resource Development
SALARY : R176 310 per annum (Level 05)
CENTRE : SAPS Academy, Hammanskraal
REQUIREMENTS :
The generic minimum requirements applicable to the posts are as follows:
Applicants must display competency in the post-specific core functions of the
post; Be fluent in at least two of the official languages, of which one must be
English; Be a South African Citizen; Must have no previous criminal /
departmental convictions or criminal / departmental cases pending; Applicants
will be subjected to a vetting process which will include security screening and
fingerprint verification. Additional Requirements: In possession of a Senior
Certificate (Grade 12) or National Certificate (Vocational) recorded on the
National Learner Record Database on NQF level 4; Certificate in food
preparation and/or catering will serve as an advantage; The ability to operate
elementary machines and equipment; Willing to work extended hours, when
necessary.
DUTIES :
Administer general mess matters; Administer mess purchases; Control Mess
stock; Set up the kitchen for meal preparations with cooking utensils and
equipment; Plan, pre preparation/cook of food as per healthy menu; Ensure
well cooked food and appealing plate presentation; Serve meals and provide
waiter service; Compliance in terms of hygiene and safety regulations in the
kitchen.
ENQUIRIES :
May be directed to: Lt Colonel Masemola Tel No: (012 334 3893) / Captain
Hagen Tel No: (012 334 3796) / PPO Mahlangu Tel No: (012 334 2112) / PO
Moreme Tel No: (012 334 3894) / PO Kekana Tel No: (012 334 3513)
CLOSING DATE : 26 APRIL 2022